Week of April 13, 2020
*Updated on: April 17 at 9am
NEW!
- French White Bean with Ham (GF) – 16 or 32oz
- Garden Tomato Vegetable (V+, GF) – 16 or 32oz
- Smoked Turkey & Vegetable (GF) – 16 or 32oz
- Chicken Stew (GF) – 16 or 32oz
Soups
- Vegetarian Matzo Ball Soup for Passover (V)
- Carrot Ginger (V+, GF) – 16 or 32oz
ENTREES & SIDE DISHES
- Chicken Parmigiana (GF, all natural chicken)
- Three Cheese Lasagna (V)
- Butternut Squash & Kale Mac-n-Cheese (V)
- Vegetarian Egg Rolls (2 per pack)
- All Natural Grilled Chicken Breast (2 per pack)
- Chicken Tenders Gluten Free (3 per pack)
- Stuffed Grape Leaves – small=4ct, large=8ct
- Traditional Tuna Salad – 8oz
- Curry Chicken Salad- 8oz
- Tofu Salad Vegan – 8oz
- Bab Ganoush – 8oz
Snacks & Sweets
- Organic Banana Bread (1/2 loaves)
- Vegan Chocolate Cake with Espresso frosting (V+)
- Organic Apple Crisp (V+)
- Protein Bars
- Chocolate Peanut Butter Pudding (V+)
- Lois’ Maple Granola (V+)